Economical and versatileThe six-layered STO 6 is a high-speed convection oven that provides plenty of capacity for chicken pieces and meat cuts. The large, striking display section will maximize the visual appeal of your products!
The STO 6 is fitted with the Dual Fan system that creates a perfect airflow around the meat products,resulting in tasty, juicy cooked products. Because the STO uses baking trays instead of GN-pans, it gives you 25% more output compared to similar convection ovens.
Combine the STO 6 with an STG rotisserie and you have a flexible solution to the demand for both meat pieces and whole chickens.
Top features- High-speed convection oven for menu differentiation
- Output 25% higher than similar convection ovens
- Stackable with STG 7 or 8 rotisserie to allow flexibility
Standard characteristics - 6 Tray oven (100 mm between supports)
- Six layers for up to 60 bread rolls per batch
- 250 programs with up to 9 steps
- Convection for even cooking
- Cook Correction technology, guarantees quality and saves energy
- Automatic holding, programmable
- 120-degree view and attractive lighting (impulse generator)
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Intelligent controls
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Graphic LCD screen
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Dual fan system
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