A gas-powered rotisserie offers you a significant advantage over an electrical device: you can avoid peak-consumption in electricity, saving on power bills. All you need is a 1-phase 230V socket, and you’re in business!
With the unique heat exchanger in the TDR Gas, you can save up to 50% compared to open gas burners. The combination of the heat exchanger with fans creates an optimum heat transfer and an even airflow around the products. The result is evenly cooked products that look and taste delicious.
The TDR Gas’s unique technology makes it up to 30% faster than conventional gas rotisseries. Thanks to Eco Cooking, the TDR saves 5% on energy consumption by using residual heat. The Cook Correction Technology corrects alterations in the cooking cycle that are due to half-loads, overloads, or products with a difference in temperature. It measures abnormalities in the temperature curve and corrects the cycle automatically. This controls food safety and delivers consistent product quality. Moreover, it saves an additional 5% on energy consumption.
The TDR Gas is a gas-powered rotisserie that offers the same advantages as the electric version: fast and controlled preparation. It is an 8-spit rotisserie, single or double stacked available for propane, butane or natural gas. It features controls with programmable settings; 99 programs with up to 3 cook stages per program.
“More energy efficient than any other gas rotisserie”
Gas rotisserie with 8 meat fork or V-spit positions or 7 basket or rack positions and a rotor for up to 40 chickens. If desired the TDR 8 can be placed on a stand.
Double stacked gas rotisserie with 8 meat fork or V-spit positions or 7 basket or rack positions per compartment and a total capacity of up to 80 chickens.