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Table-top rotisserie

TG-4

Easy to operate - set time, temperature and start roasting!
Efficient heat transfer reduces energy consumption
Table top economic choice rotisserie
Small footprint, high output
Optional combination with 2-level heated merchandiser

TG-4

Turbo Grill rotisserie, 4 Meat fork, V-spit, basket or rack positions. Rotor for up to 12 chickens (2.6 lbs) / 8 chickens (4 lbs)

The TG 4 cooks chicken and all kinds of meat cuts to perfection, and is ideal for convenience stores, butcher’s shops and deli departments. Despite its versatility, the TG 4 is very easy to operate. Just set the time and temperature and start the rotisserie!

The TG features the combination of convection and infrared radiation for which Fri-Jado rotisseries are famous. This heating process creates a juicy product with an evenly cooked, crispy skin: a real taste experience.

The Space Saver, preparation and presentation on one spot!
The TG-4 is also available in combination with a 2-level self-serve heated display; Space Saver. Download the leaflet or read more about the combination here.

Features

4 double spits, V-spits, baskets or racks
Rotor for up to 12 chicken (2.6 lbs) per batch / 8 chickens (4 lbs)
Easy to operate - set time, temperature and start the rotisserie
Double glass, safe to touch - Heat reflective inner glass door
Efficient heat transfer reduces energy consumption
No water and drain connections needed
Removable parts for easy cleaning
High quality stainless steel construction, interior and exterior
Endless possibilities: poultry (parts), pork roast, ribs, lamb, roast beef, pork belly, meat loaf, porchetta and other proteins

Are you interested?

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