In partnership with Bakerstreet and Shell, we at Fri-Jado are proud to be (a modest) part of this first 'Shell Café'. Providing delicate holding conditions for attractive Hot food-to-go with our MCC.Read more
BP and David Jones announced the expansion of their market-leading offer to deliver fresh, high-quality products and innovative convenience, and shape the way Australian consumers shop for food.Read more
As you know hot grab-and-go food is one of the fast-growing segments of the food industry. Your customer wants delicious, fresh, exciting – but (pre)packaged – food without waiting, at their convenience, while on the go from point A to point B.Read more
As long as touching something, anything at a buffet, the traditional buffet is considered to be not safe and may be a thing of the past. Hotel guests do not feel comfortable in the current environment where they presume that hygiene is not as safe as it needs to be. So, it’s understandable why we are seeing buffet concepts being closed down or downgraded.Read more
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