The Modular Counter provides an inviting product presentation of hot and cold food-to-go products. Combining hot and cold products in meal deals has proven to be a successful way to boost fresh food sales. Enjoy the benefits of presenting hot and cold food-to-go in a single line-up with this inline convenience counter.
The Fri-Jado patented, proven Hot Blanket holding technology controls food safety. Hot air is blown from the front of the shelf and circulates over the shelf surface. Your products are completely surrounded by a blanket of hot air, ensuring an even holding temperature. Hot products stay warm at 149°F for at least 4 hours, while retaining superior product quality. As the air temperature is above 158°F your products remain free from pollutants, as any kind of bacteria due to the blocking air curtain on each shelf.
Thanks to the large curved or squared glass area, the Modular Counter provides a clear and unobstructed product visibility. Products from all fresh food categories can be displayed in an irresistible way in this inline counter.
The Modular Counter is very easy to install and can adapt to any store format. It is available in hot and cold models and different length options that can be combined in a single line-up. Choose a traditional full serve model, or go for self serve and beat large lunch or dinner crowds. Easy operator access is facilitated by the space-saving, ergonomic design on the operator side.
Thanks to its patented holding technology, the Modular Counter controls food safety, extends shelf life and cuts waste. The Hot model keeps your products warm at 149°F thanks to hot air that circulates over the shelf surface. Your cold products stay cold thanks to a cold airflow per shelf that stays within the counter. More information? Contact us at firstname.lastname@example.org
“Our Modular Counter provides an eye-catching presentation of all fresh food-to-go categories”
Fri-Jado’s Modular Counters are used by customers all over the world. Slide this image for a couple of examples.