Back to overview
Fast and reliable

TDR 5 Manual

Controls with manual settings
Easy to operate - set time, temperature and start the rotisserie
Optional Ventless Hood - Position the TDR anywhere in your store!
Endless possibilities like pork lion, chicken wings, meat loaf, pork belly, roast beef, porchetta

TDR 5 Manual

Rotisserie with 5 meat fork, V-spit, basket or rack positions and a rotor for up to 20 chickens (3.5 lbs). If desired the TDR 5 can be placed on a stand.

The TDR pushes the air throughout the cavity, resulting in an improved heat transfer on the products. It consumes less electricity during the preparation process. Add to this the improved cooking time and you have the most energy efficient rotisserie and a high output. The double glass doors create a striking, large display section that maximises your products’ visual appeal to customers! It also offers perfect insulation with contact temperatures below 158˚F

The Space Saver, preparation and presentation on one spot!
The TDR 5 Manual is also available in combination with a 2-level self-serve heated display; Space Saver. Download the spec sheet or read more about it here

Features

5 Meat fork, V-spit, basket or rack positions
Rotor for up to 20 chicken (2.6 lbs) per batch
Controls with manual settings
Easy to operate - set time, temperature and start
Efficient heat transfer reduces energy consumption
Optional Pass-through
Optional Ventless Hood - Position the TDR anywhere in your store!

Ready to discover?

We will contact you as soon as possible