2 May 2023
Rotisserie cooking – deboned lamb
Did you know? From chicken to beef, lamb to pork, and even fish, our rotisseries can accommodate a wide range of proteins! This week; deboned lamb
7 April 2023
Case study – Warner’s highlights the true potential for food-to-go
”One of the main reasons we went with Fri-Jado was because of the great merchandising opportunities they offer. We’ve got three units in store, a hot and a cold MCC serve-over as well as a smaller grab-and-go unit. We see the serve-over units as invisible appliances – they’re fantastic”
6 April 2023
Rotisserie cooking – Easter recipe
There is so much more you can do with a rotisserie than roasting chicken. Fri-Jado Chef Karsten Huyghe used some left-overs to prepare this delicious and easy-to-prepare Easter recipe! Kaiser…
17 January 2023
New Table Top Display MTT
Fri-Jado introduces the MTT – a compact plug & play self-serve display for hot and packaged food-to-go. Fits anywhere!
5 January 2023
Fri-Jado joins EuroShop 2023
We are thrilled to exhibit at the world’s leading retail trade fair again! EuroShop will be held from the 26th of February to the 2nd of March 2023, in Düsseldorf, Germany. We are looking forward to welcome you to discover our newest equipment, don’t miss out!
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