Manual rotisseries
Roasting delicious products while creating attraction
The TDR stands out as the industry’s fastest original rotisserie. Its cavity is supplied with fresh air, ensuring that a rotisserie chicken is cooked as intended: crispy and delicious, with an appealing appearance maintained for hours.
Fast and reliable
The TDR Manual is available in 5 or 8 spit, single or double stacked. It features controls with manual settings. Set time, temperature and start the rotisserie. The double glass doors create a striking, large display section that maximises your products’ visual appeal to customers!
The TG-4 is ideal for small store formats; table-top rotisserie. Small footprint, high output.
Efficient heat transfer
The TDR pushes the air throughout the cavity, resulting in an efficient heat transfer on the products. It consumes less electricity during the preparation process. Add to this the improved cooking time and you have the most energy efficient rotisserie with a high output.
Position your TDR anywhere in your store
With the ventless hood, the TDR can be positioned anywhere in your store. An expensive central extraction system is no longer needed. Our ventless hood has an advanced filtration process which removes grease-laden vapor, odor and smoke. The ventless hood is not available for the TG-4.