TDR 5 Manual
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Easy to operate – set time, temperature and start. Rotisserie with 5 meat fork, V-spit, basket or rack positions and a rotor for up to 20 chickens.
Manual rotisseries
Set time, temperature and start the rotisserie
Efficient heat transfer reduces energy consumption
Flexible positioning with ventless hood
Endless possibilities like pork lion, chicken wings, meat loaf, pork belly, roast beef, porchetta
Roasting delicious products while creating attraction
The Turbo Deli Rotisserie is the fastest original rotisserie in the industry! The TDR’s cavity is fed with fresh air, cooking a rotisserie chicken as it is meant to be: crispy and delicious while maintaining an attractive appearance for hours.
Easy to operate
Fast and reliable
The TDR Manual is available in 5 or 8 spit, single or double stacked. It features controls with manual settings. Set time, temperature and start the rotisserie. The double glass doors create a striking, large display section that maximises your products’ visual appeal to customers!
The TG-4 is ideal for small store formats; table-top rotisserie. Small footprint, high output.
Ventless hood
Position your TDR anywhere in your store
With the optional ventless hood, the TDR can be positioned anywhere in your store. An expensive central extraction system is no longer needed. Our ventless hood has an advanced filtration process which removes grease-laden vapor, odor and smoke. The ventless hood is not available for the TG-4.
Effective air filtration
Cost saving solution
Position anywhere
Always a perfectly roasted product
Efficient heat transfer
The TDR pushes the air throughout the cavity, resulting in an efficient heat transfer on the products. It consumes less electricity during the preparation process. Add to this the improved cooking time and you have the most energy efficient rotisserie with a high output.
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